A spicy marinade made with lime juice, onions, jalapenos and carrots. To give our salsa its own flavor, heat and texture, we roast our chilies to bring out their inherent flavor. Then add fresh cilantro and lemon juice. Great as a traditional pre-meal dip with tortilla chips, and we recommend you try it as a condiment with fish or eggs, or as a sauce over chicken or beef. Enjoy!